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Mastering the Art of French Cooking Volumes 1 & 2 by Julia Child (Mixed Media, 2011)
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This isn't just any cookery book. Julia Child's books are a triumph, and also a trophy.'. %%%'This isn't just any cookery book. And now to celebrate its 50th anniversary Penguin have reset and redesigned the text and there is a special anniversary introduction from Julia Child.
- Buy it nowMastering the Art of French Cooking Volumes 1 & 2 by Julia Child (English) Book
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This isn't just any cookery book. This is Mastering the Art of French Cooking and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child's books are a triumph, and also a trophy.' A A GILL, The Times This is the bestselling classic guide to French cooking with over 1000 clear authentic and delicious recipes for every key French dish from Boeuf Bourguignon to the perfect croissant. And now to celebrate its 50th anniversary Penguin have reset and redesigned the text and there is a special anniversary introduction from Julia Child. Published in time for Mother's Day, this boxset with its two beautiful hardback volumes will become the essential ingredient for any cultivated kitchen %%%'This isn't just any cookery book. This is Mastering the Art of French Cooking and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child's books are a triumph, and also a trophy.' A A GILL, The Times This is the bestselling classic guide to French cooking with over 1000 clear authentic and delicious recipes for every key French dish from Boeuf Bourguignon to the perfect croissant. And now to celebrate its 50th anniversary Penguin have reset and redesigned the text and there is a special anniversary introduction from Julia Child. Published in time for Mother's Day, this boxset with its two beautiful hardback volumes will become the essential ingredient for any cultivated kitchenProduct Identifiers
PublisherPenguin Books LTD
ISBN-139781846143656
eBay Product ID (ePID)178260985
Product Key Features
Publication Year2011
TopicFood
Book TitleMastering the Art of French Cooking Volumes 1 & 2
Number of Pages1 Pages
LanguageEnglish
AuthorJulia Child
FormatMixed Media
Dimensions
Item Height243 mm
Item Weight2580 g
Item Width164 mm
Additional Product Features
Country/Region of ManufactureUnited Kingdom
Title_AuthorJulia Child
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Most relevant reviews
- 30 Jul, 2019
Excelent
Who love cook also love this book, simple!😋Verified purchase: YesCondition: New
- 04 Dec, 2019
Classic cookbooks
Great condition, as new, classic cookbooksVerified purchase: YesCondition: Pre-owned
