Comptoir Libanais by Tony Kitous, Dan Lepard (Hardcover, 2013)

World of Books Ltd (10340738)
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For over a decade Tony Kitous has been Britains most passionate provider of contemporary Lebanese and North African food. There are now seven Comptoir Libanais restaurants in London with more planned in the next 18 months.

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Product Information

Tony Kitous put glamour into Middle Eastern cuisine at his London restaurants Levant and Kenza. He has now brought Lebanese home style to the high street with Comptoir Libanais. For over a decade Tony Kitous has been Britain's most passionate provider of contemporary Lebanese and North African food. His restaurants were the first in London to merge traditional Arabic cooking with easy contemporary eating. There are now seven Comptoir Libanais restaurants in London with more planned in the next 18 months. The success of Comptoir Libanais restaurants centres on an easy, relaxed cafe-style of food- light Arabic home cooking mixed with familiar bistro flavours and techniques. Tony Kitous' recipes combine fresh vibrant vegetable dishes with simple grills, flat breads, grains, herb salads and dips. Pastries are richly flavoured and delicate, made with syrups and spices. Absolutely the menu for today and adaptable for the home cook. Containing eighty recipes, each one with a full-page photograph, Comptoir Libanais makes achieving a great result easy at home. Tony Kitous' approach and shortcuts inspire new ways to prepare readily-available ingredients- big on spices, fresh herbs and bright citrus flavours drawn from traditional Arabic cooking. The book is strong on vegetarian and vegan dishes, alongside simple grilled or poached meats, fish and beautiful sauces that are quick to prepare or make in advance. If you want a quick snack for yourself, or an extraordinary celebration feast, all the how-to you'll need is here. Bringing together the passion of owner Tony Kitous, the extraordinary designs of award-winning graphic artist Rana Salam, and bestselling author and photographer Dan Lepard, the Comptoir Libanais cookbook blends a vibrant culinary tradition with modern flavours and cooking methods

Product Identifiers

PublisherCornerstone
ISBN-139781848093935
eBay Product ID (ePID)178344947

Product Key Features

Book TitleComptoir Libanais
AuthorTony Kitous, Dan Lepard
FormatHardcover
LanguageEnglish
TopicFood
Publication Year2013
Number of Pages288 Pages

Dimensions

Item Height254mm
Item Width199mm
Item Weight1286g

Additional Product Features

Title_AuthorTony Kitous, Dan Lepard
Country/Region of ManufactureUnited Kingdom

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4.4
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Most relevant reviews

  • Horrible pictures of raw meat hanging up

    This book really shocked me. Being a vegetarian I was not happy to see a whole page dedicated to slaughtered meat. It made me want to send the book back immediately. Do not buy if vegan or vegetarian.

    Verified purchase: YesCondition: New

  • The exotic Mid-East

    Interesting recipes from the Middle East.- not too complicated and offering something a bit different to the daily fare.

    Verified purchase: YesCondition: New

  • Lebanese cook book

    Amazing recipes

    Verified purchase: YesCondition: Pre-owned

  • Perfect

    Very happy with this item which arrived very quickly

    Verified purchase: YesCondition: New

  • Great recipes

    Verified purchase: YesCondition: Pre-owned

  • Comptoir lebonese

    Great recipes 👌

    Verified purchase: YesCondition: Pre-owned

  • Amazing Book

    After dining at Comptoir and having a love of cooking I decided to treat myself to this superb book! Great authentic recipes already made a few ! Fantastic book well explained and great photos

    Verified purchase: YesCondition: New