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The Gourmet Cookbook: More Than 1000 Recipes by Rux Martin/Houghton Mifflin Harcourt (Hardback, 2004)
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Product Description : More than one thousand recipes selected by the renowned cooking authority from recipes published in Gourmet magazine over the last six decades are offered in a superlative cookbook complete with DVD that includes Beef Wellington Seared Salmon with Balsamic Glaze Blini with Three Caviars and other entres hors doeuvres side dishes ethnic specialties and desserts 150000 first printing
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About this product
Product Identifiers
PublisherRux Martin/HMH Harcourt
ISBN-100618374086
ISBN-139780618374083
eBay Product ID (ePID)179552786
Product Key Features
FormatSewn,Cloth over Boards, Hardback
LanguageEnglish
TopicFood & Drink
GenreFood & Drink: General
Dimensions
Weight2268g
Height279mm
Width222mm
Additional Product Features
Spine64mm
Edited byRuth Reichl
Pagination1056 Pp
Content NoteIllustrations
Out-Of-Print Date16/06/2016
Date of Publication28/09/2004
Country of PublicationUnited States
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