Very Fond of Food : A Year in Recipes [a Cookbook] by Sophie Dahl (2012, Hardcover)
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Sophie Dahl began her career as a model, but writing was always her first love. Dahl is a contributing editor at British Vogue. Recipes ranging from Roasted Pumpkin with Sautéed Greens and Toasted Cumin Dressing to Rhubarb Rice Pudding are organized seasonally, and the book finishes with a full chapter of luscious desserts.