Estimated by Fri, 10 Oct - Mon, 20 OctEstimated delivery Fri, 10 Oct - Mon, 20 Oct
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Condition:
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Ball Blue Book The Guide To Home Canning And Freezing Edition 30 1981 Paperback Condition: Some wear on cover edges. Please note foxing on first page. No writing within text. No rips or tears. Has a slight musty odor from storage. Shipped with USPS Media Mail.
Love this book. It is in very good condition. Many thanks. Enjoy trying these recipes that are well worth the time to make and easy to follow. Directions are clear and accurate.
I am replacing a former copy of this book with this excellent condition paperback book. I have used many of these recipes with great success, This is an excellent reference for preserving foods and creating jams and preserves.