Fraiche Food, Full Hearts: A Collection of Recipes for Every Day and Casual Celebrations by Jillian Harris, Tori Wesszer (Hardcover, 2019)

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Product Information

TV host and lifestyle influencer Jillian Harris and registered dietitian Tori Wesszer invite you into their world full of family, food, and casual celebrations. Living a stone's throw from each other, cousins Jillian and Tori grew up in a tight-knit family and were brought up like sisters. Fraiche Food, Full Hearts offers a peek into their lives and the recipes that have fed their families through the years. Instilled with a love of cooking at an early age by their granny, the kitchen is a place of fond memories and everyday home cooked meals. Like most families, their celebrations revolve around food--from birthdays, Valentine's Day, and Mother's Day to Thanksgiving, Christmas, and New Year's Eve. Fraiche Food, Full Hearts includes over 100 heart-warming recipes--from breakfasts, soups, salads, veggies, sides, and mains to snacks, appetizers, drinks, and desserts--for everyday meals, along with celebration menus and ideas for casual gatherings with family and friends. Gorgeously designed with dreamy full-colour photography throughout, the recipes also incorporate vegan, vegetarian, and gluten-free options. You'll find dishes like West Coast Eggs Benny, Vanilla Cherry Scones, Harvest Kale Salad, Squash Risotto with Fried Sage, Granny's Beet Rolls, Cedar-Plank Salmon Burgers, Veggie Stew with Dumplings, Cherry Sweetheart Slab Pie, and Naked Coconut Cake.

Product Identifiers

PublisherPrentice Hall Press
ISBN-139780735234307
eBay Product ID (ePID)19046700604

Product Key Features

Book TitleFraiche Food, Full Hearts: a Collection of Recipes for Every Day and Casual Celebrations
AuthorJillian Harris, Tori Wesszer
FormatHardcover
LanguageEnglish
Publication Year2019
GenreCookbooks
Number of Pages336 Pages

Dimensions

Item Height254mm
Item Width203mm

Additional Product Features

Title_AuthorTori Wesszer, Jillian Harris
Country/Region of ManufactureUnited States

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