The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home by Julie Jones (Hardcover, 2020)

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These include loved classics such as Shortcrust and Hot Water, as well as a versatile Vegan and Gluten-free, that can be swapped in or out of recipes with a helpful Alternative Pastry Key. ISBN-13 : 9780857837806.

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'If you think that Julie Jones's beautiful creations are beyond you, think again. This is as clear and approachable a cookbook as you could wish for. Jones shares all her tips and tricks as she gently walks you through ten different pastries and gorgeous recipes for sweet and savoury pies and tarts. It's worth buying the book for the chicken and chorizo pie recipe alone. Absolutely inspiring.' Diana Henry 'Julie Jones has a way with dough' Martha Stewart Magazine 'This really is a bible for baking' BBC Good Food Magazine A masterclass in preparing, baking and decorating pastry, from delicate tarts to comforting pies. Julie Jones is renowned for her highly decorative bakes packed with bold layers of flavour and texture. She is leading the pastry revival, believing that with a bit of patience and a love for food, anyone can create delicious, beautiful bakes. A comprehensive Pastry Recipes & Methods section guides you through 10 different types of pastry with step-by-step instructions. These include loved classics such as Shortcrust and Hot Water, as well as a versatile Vegan and Gluten-free, that can be swapped in or out of recipes with a helpful Alternative Pastry Key. Chapters include Fruit, Cream & Cheese, Nuts, Vegetables, Meat & Fish and Crunch & Crumb, featuring more than 50 sweet and savoury recipes ranging from a crowd-pleasing Vegetable Patch(work) Tart to stunning Vanilla Slices. Dive in and be inspired by Julie's delicate decorations and full-on flavours - these bakes are fun and achievable, with swaps and creativity encouraged.

Product Identifiers

PublisherOctopus
ISBN-139780857837806
eBay Product ID (ePID)19046710534

Product Key Features

Book TitleThe Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home
AuthorJulie Jones
FormatHardcover
LanguageEnglish
TopicDesserts, Baking
Publication Year2020
Number of Pages208 Pages

Dimensions

Item Height262mm
Item Width206mm
Item Weight1044g

Additional Product Features

Title_AuthorJulie Jones
Country/Region of ManufactureUnited Kingdom

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  • Disappointing

    I expected to get detailed instructions on how to create the fantastic pie tops, but this is just a recipe book with a few lines on how to make decorative pie tops, but no photos, therefore difficult to interpret.

    Verified purchase: YesCondition: New