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Indulgent Eats at Home : 60 Crave-Worthy Recipes Inspired by the World's Most Instagram-Famous Food by Jen Balisi (2022, Trade Paperback)

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US $12.25

Approximately£9.13

+ $18.70 postage

Estimated delivery Mon, 7 Jul - Mon, 14 Jul

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30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.

Condition:

New

Softcover, 2022, 240 Pages.

About this product

Product Identifiers

PublisherPage Street Publishing Company

ISBN-10164567410X

ISBN-139781645674108

eBay Product ID (ePID)19050389399

Product Key Features

Book TitleIndulgent Eats at Home : 60 Crave-Worthy Recipes Inspired by the World's Most Instagram-Famous Food

Number of Pages240 Pages

LanguageEnglish

Publication Year2022

TopicIndividual Chefs & Restaurants, General, Regional & Ethnic / Asian

IllustratorYes

GenreCooking

AuthorJen Balisi

FormatTrade Paperback

Dimensions

Item Height0.6 in

Item Weight23.1 Oz

Item Length7.8 in

Item Width9 in

Additional Product Features

Intended AudienceTrade

LCCN2021-931947

Dewey Edition23

Reviews"Put on your seat belt for a culinary ride aboard Jen's Indulgent Eats at Home . Full of delicious, fun and bold-flavored recipes that you'll want to make for friends and family." --MING TSAI, founder of MingsBings and TV host of Simply Ming "Jen is the most fascinating person when it comes to eating and really knows her food. All she does is eat, eat and eat, but her secret is she also cooks incredible food. Her recipes are a bridge across cultures from Asia to the West, and anyone who loves cooking will easily adapt to her taste buds and enjoy these memories from her kitchen." --GAGGAN ANAND, chef and owner of Gaggan Anand Restaurant "Embark on a journey of culinary wonder, where someone who has traveled the world and tried some of the most unique food gives you an opportunity to enjoy these impeccably delicious dishes from the comfort of your own home." --JORDAN ANDINO, chef and owner of Flip Sigi "This cookbook is chockablock with bold, exuberant dishes that are craveable and shareable. It's no surprise to anyone who loves Jen's content as much as I do that her at-home recipes are a world of fun on a plate." --DANA COWIN, former editor-in-chief of Food & Wine Magazine "Jen's cookbook is a full-course meal of stuff I need to eat immediately. I'm not much of a cook myself, but these recipes inspire me to actually throw on an apron." --ANDREW STEINTHAL, co-founder of The Infatuation "Watching the world change--witnessing the evolution of content creation--it's refreshing to see Jen turn her social platform into something tangible. This is what truly elevates and defines the new category of food critic enthusiast. Bravo girl!" --LINDSAY JANG, entrepreneur and co-founder of Yardbird HK "Jen is so passionate about food and so it's fitting to see her put together a book about cooking dishes from around the world. She has a fun, detailed approach while paying respect to the incredible cultures that have created such great food. If you can't hop on a plane to visit, this book will bring amazing food to your kitchen." --FRANK TUTTOLOMONDO, chef and owner of Mama's TOO!

Dewey Decimal641.5

SynopsisAll the #Droolworthy Dishes of Your Foodie Dreams Pack your forks for the culinary trip of a lifetime with Instagram sensation Indulgent Eats! In Jen Balisi's globally-inspired cookbook, she teaches you how to cook up vibrant and viral flavors from your Instagram feed. Get ready to wow your friends and followers as you tackle the techniques behind the most Instagrammable recipes. Start your morning sunny-side up with jiggly Japanese Pancakes with Togarashi Maple Bacon, then fry up some #PocketsofLove for lunch, like Jen's Cheesy Pork and Plantain Empanadas or a skillet of crispy gyoza. Craving carbs for dinner? Stir up a Kimchi Fried Rice Volcano or #SendNoods with some Smoky Spicy Vodka Fusilli. Or whip up a weekend feast of comforting Khachapuri (Georgian Cheese Bread) and ultra-satisfying Filipino Sizzling Pork Belly Sisig. And be sure to keep your phone handy--every recipe includes a QR code that'll link you to all of Jen's exclusive behind-the-scenes content. Check out her signature videos for the incredible inspiration behind every dish, as well as helpful tips and tricks to cook each recipe like a pro. This show-stopping cookbook is bursting with gorgeous photography and dozens of indulgent meals. So whip out your passport and travel the world, one bite at a time., From Jen Balisi, creator of the unparalleled Indulgent Eats brand, comes an over-the-top collection of tantalizing recipes. With this incredible cookbook, unlock a whole new world of awesome flavors inspired by the most viral food discoveries from Jen's travels around the globe. Every outrageously delicious recipe will have you cooking unique and mouthwatering meals while reading through the stories behind the food, featuring easy QR code access to Jen's Instagram posts highlighting the top restaurants and secret food stall gems that inspired each dish. Her favorite recipes even come with cookbook-exclusive video content, so you can follow along, step-by-step, as the food gets made in that signature #IndulgentEats drool-worthy style. Luxuriate with mind-boggling cheese pulls, turn up the spice to 11 and get comfortable with that #CarbLife as you discover new and inspired recipes that will have your stomach doing a happy dance. From quick and easy flavor bombs you'll want to eat again and again, like Spicy Funky Shrimp Noodles or Cheesy Cheddar Bay Biscuits, to epic meals that will impress your family and friends, like Golden Lava French Toast or Double Smashed Burgers with Garlic Chili Mayo, Indulgent Eats at Home is all about savoring the foods you desire most. So come one, come all and make sure you come HUNGRY as you dive into everything this indulgent cookbook has to offer. This cookbook includes 60 recipes and 60 photos.

LC Classification NumberTX714