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Bobby at Home : Fearless Flavors from My Kitchen: a Cookbook by Stephanie Banyas, Sally Jackson and Bobby Flay (2019, Hardcover)
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Price:
US $14.38
Approximately£10.71
+ $18.57 postage
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30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
Authors : Jackson, Sally,Banyas, Stephanie,Flay, Bobby. They are shown above. Condition : Very Good.
- Buy it nowBobby at Home: Fearless Flavors from My Kitchen: A Cookbook, Jackson, Sally,Bany
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About this product
Product Identifiers
PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-100385345917
ISBN-139780385345910
eBay Product ID (ePID)20038282451
Product Key Features
Book TitleBobby at Home : Fearless Flavors from My Kitchen: a Cookbook
Number of Pages256 Pages
LanguageEnglish
TopicRegional & Ethnic / American / General, General, Courses & Dishes / General
Publication Year2019
IllustratorYes
GenreCooking
AuthorStephanie Banyas, Sally Jackson, Bobby Flay
FormatHardcover
Dimensions
Item Height0.9 in
Item Weight35.4 Oz
Item Length10.2 in
Item Width7.7 in
Additional Product Features
Intended AudienceTrade
LCCN2018-052578
Dewey Edition23
Dewey Decimal641.5
SynopsisWith 165+ recipes, Flay opens up his home and shares his bold, approachable style of cooking for family and friends, along with his no-nonsense, essential advice for home cooks., NEW YORK TIMES BESTSELLER - With 165+ recipes, Bobby Flay opens up his home and shares his bold, approachable style of cooking for family and friends, along with his no-nonsense, essential advice for home cooks. Welcome to Bobby's, where powerhouse flavors rule the day. In his most personal cookbook yet, Bobby shares over 165 bold, approachable recipes he cooks at home for family and friends, along with his well-earned secrets for executing them perfectly. Everyday favorites--from pan-seared meats and hearty pastas to shareable platters of roasted vegetables, bountiful salads, and casual, homey desserts--go bigger and bolder with Bobby's signature pull-no-punches cooking style. Expect crowd-pleasing classics taken to the next level with exciting flavors, such as Spanish-style shrimp and grits, pumpkin pancakes with apple cider syrup, and sticky-savory-sweet Korean BBQ chicken. Riff on go-to dishes just as Bobby does with his master recipes for essentials, along with creative variations that take the base recipe in a range of directions to suit your mood, such as crispy bacon glazed with pomegranate molasses, deviled eggs topped with fried oysters, and mussels steamed in a heady green curry broth. With Bobby by your side, cooking at home just got a lot more exciting., NEW YORK TIMES BESTSELLER . With 165+ recipes, Bobby Flay opens up his home and shares his bold, approachable style of cooking for family and friends, along with his no-nonsense, essential advice for home cooks. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND FOOD NETWORK Welcome to Bobby's, where powerhouse flavors rule the day. In his most personal cookbook yet, Bobby shares over 165 bold, approachable recipes he cooks at home for family and friends, along with his well-earned secrets for executing them perfectly. Everyday favorites--from pan-seared meats and hearty pastas to shareable platters of roasted vegetables, bountiful salads, and casual, homey desserts--go bigger and bolder with Bobby's signature pull-no-punches cooking style. Expect crowd-pleasing classics taken to the next level with exciting flavors, such as Spanish-style shrimp and grits, pumpkin pancakes with apple cider syrup, and sticky-savory-sweet Korean BBQ chicken. Riff on go-to dishes just as Bobby does with his master recipes for essentials, along with creative variations that take the base recipe in a range of directions to suit your mood, such as crispy bacon glazed with pomegranate molasses, deviled eggs topped with fried oysters, and mussels steamed in a heady green curry broth. With Bobby by your side, cooking at home just got a lot more exciting.
LC Classification NumberTX714.F628 2019
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Ratings and reviews
Most relevant reviews
- 25 May, 2024
Valued Resource
I enjoy this cookbook. It is well written and organized very well. It is organized by types of groups of food (meat, veggies, etc.). The recipes are easy to follow and are illustrated enough to know what your prep should resemble. It also has some indices of the contents of a well-stocked pantry. I think it will be a valued resource in my kitchen. Also, the publishers added a classy touch: the cover is embossed.Verified purchase: YesCondition: Pre-owned
- 22 Dec, 2024
Christmas present
looks goodVerified purchase: YesCondition: New
