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Issn Ser.: Rapid Antibody-Based Technologies in Food Analysis by Richard O'Kennedy (2019, Hardcover)
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ISBN-13: 9781788013901, 978-1788013901. There are significant challenges in food analysis, problems with food contamination and authentication, and a worldwide need to ensure food safety. Rapid Antibody-based Technologies in Food Analysis Author(s): Richard O?Kennedy.
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About this product
Product Identifiers
PublisherRoyal Society of Real Chemistry, T.H.E.
ISBN-101788013905
ISBN-139781788013901
eBay Product ID (ePID)20046674632
Product Key Features
Number of Pages352 Pages
Publication NameRapid Antibody-Based Technologies in Food Analysis
LanguageEnglish
SubjectFood Science, Immunology, Chemistry / Analytic
Publication Year2019
TypeTextbook
AuthorRichard O'kennedy
Subject AreaTechnology & Engineering, Science, Medical
SeriesIssn Ser.
FormatHardcover
Dimensions
Item Weight25.3 oz.
Item Length9.2 in
Item Width6.2 in
Additional Product Features
Intended AudienceScholarly & Professional
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