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The Secrets Of Chocolate: A Gourmand's Trip Through A Top Chef's Atelier by Franckie Alarcon (Hardcover, 2021)
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ISBN-13: 9781681122786, 978-1681122786. Following Jacques Genin for a year, Franckie Alarcon hobnobbed with one of the biggest chefs of chocolate. Format: Hardback.
- Buy it nowThe Secrets of CHOCOLATE - 9781681122786
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Product Information
Following Jacques Genin for a year, Franckie Alarcon hobnobbed with one of the biggest chefs of Chocolate. Former chef and pastry chef for prestigious restaurants, this super-talented autodidact shares all his passion and knowledge of chocolate and his process for creating recipes. In this docu-comic, we travel with the starry-eyed author, satisfying many a craving from the chef's amazing atelier above his store, trying his hand as an apprentice, all the way to the Peruvian cocoa plantations where another chef shows how one carefully chooses the beans.Product Identifiers
PublisherNBM Publishing Company
ISBN-139781681122786
eBay Product ID (ePID)20049043045
Product Key Features
Publication Year2021
Book TitleThe Secrets of Chocolate: a Gourmand's Trip Through a Top Chef's Atelier
Number of Pages112 Pages
LanguageEnglish
GenreComics
AuthorFranckie Alarcon
FormatHardcover
Dimensions
Item Height264 mm
Item Width198 mm
Additional Product Features
Country/Region of ManufactureUnited States
Title_AuthorFranckie Alarcon
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