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Food Lovers' Guide to (R) Denver & Boulder: The Best Restaurants, Markets & Local Culinary Offerings by Ruth Tobias (Paperback, 2012)

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Where two decades ago steak houses and tofu huts reigned, respectively, dynamism and diversity now define the dining scene. In Food Lovers' Guide to Denver & Boulder, seasoned food writer Ruth Tobias shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures.

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The ultimate guide to Denver & Boulder, Colorado's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.