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COOKING & BAKING TERMS, MEASUREMENTS & ABBREVIATIONS (THE By Nancy L Benton NEW - Picture 1 of 1

Cooking and Baking Terms, Measurements and Abbreviations by Nancy L. Benton (2014, Trade Paperback)

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COOKING & BAKING TERMS, MEASUREMENTS & ABBREVIATIONS (THE BENTON KITCHEN) By Nancy L Benton **BRAND NEW**.

About this product

Product Identifiers

PublisherCreateSpace

ISBN-101497468795

ISBN-139781497468795

eBay Product ID (ePID)204225112

Product Key Features

Book TitleCooking and Baking Terms, Measurements and Abbreviations

Number of Pages106 Pages

LanguageEnglish

TopicReference

Publication Year2014

GenreCooking

AuthorNancy L. Benton

Book SeriesThe Benton Kitchen Ser.

FormatTrade Paperback

Dimensions

Item Height0.2 in

Item Weight7.5 Oz

Item Length9 in

Item Width6 in

Additional Product Features

Intended AudienceTrade

SynopsisCooking & Baking Terms, Measurements & Abbreviations is one of the most important cooking compendiums you will need in your kitchen. It teaches and provides quick access to just about every cooking measurement abbreviation, cup measurements, food measurement abbreviations, recipe measurement abbreviations, metric measurement abbreviations, cooking measurement conversion chart, and measurement equivalents. It provides information as to all conversions, cooking ware sizes and their conversions, definitions of the most common cooking and baking terms and much more. It is designed for easy access with a large Table of Contents that will click you right to the information you need. Don't be without this handy little desktop compendium and make sure you get it right the first time. The author, Nancy L. Benton has been cooking for over 60-years and she knows her stuff so cook with Nancy and cook with the best.