Picture 1 of 6

King of the Grill: The Bumper Book of No Nonsense Barbecuing by Ross Dobson (Hardcover, 2014)

La Venta Perfecto (1487)

99.7% positive Feedback

Price:

AU $29.99

Approximately£14.39

+ $35.00 postage

Estimated delivery Tue, 17 Jun - Thu, 26 Jun

Returns:

30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.

Condition:

Like New

Barbecue your way to culinary success with "King of the Grill: The Bumper Book of No Nonsense Barbecuing" by Ross Dobson.

About this product

Product Information

From the master of the barbecue tongs comes a bumper collection of approximately 200 of Ross Dobson's favourite recipes for the grill and hotplate. This comprehensive compilation draws together the best of Ross's no-nonsense barbecuing guides Fired Up, More Fired Up and Fired Up Vegetarian as well as selections from Grillhouse. It presents a versatile array of flavoursome and exciting recipes, ranging from a casual - but perfectly cooked - steak to a weekend feast for friends. In addition to much-loved traditional Australian classics there are dishes drawing on influences from around the globe - South East Asia, India, the Middle East, Europe and the Americas. King of the Grill caters to meatlovers and vegetarians alike, and also features recipes for breads, dips, salads and other extras to accompany your barbecue. An introductory section provides invaluable advice on types of barbecue, temperatures and cooking times, techniques and utensils. Written with wit as well as expertise, this is an entertaining must-have book that covers all your barbecuing needs.