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Brooks Headley's Fancy Desserts : The Recipes of Del Posto's James Beard Award-Winning Pastry Chef by Brooks Headley (2014, Hardcover)
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With 97 recipes and more than 100 photographs, Brooks Headley's Fancy Desserts has six chapters: "Fruit," "Vegetables," "Grains and Flours," "Chocolate," "Seeds and Nuts," and "Dairy.".
- Buy it nowBrooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard
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About this product
Product Identifiers
PublisherNorton & Company, Incorporated, w. w.
ISBN-100393241076
ISBN-139780393241075
eBay Product ID (ePID)209507085
Product Key Features
Book TitleBrooks Headley's Fancy Desserts : the Recipes of Del Posto's James Beard Award-Winning Pastry Chef
Number of Pages288 Pages
LanguageEnglish
Publication Year2014
TopicMethods / Garnishing & Food Presentation, Courses & Dishes / Desserts, Courses & Dishes / Pastry
IllustratorYes
GenreCooking
AuthorBrooks Headley
FormatHardcover
Dimensions
Item Height0.1 in
Item Weight42.9 oz.
Item Length1 in
Item Width0.8 in
Additional Product Features
Intended AudienceTrade
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