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Fish & Shellfish by Rick Stein (Hardcover, 2014)
The Nile UK Shop (47945)
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This book includes a step-by-step guide to over 60 essential techniques to prepare all types of seafood: from poaching and salting fish to cleaning mussels and cooking lobster. The definitive guide to preparing fish and shellfish, from the nation's greatest seafood chef.
- Buy it nowFish & Shellfish: The Definitive Guide to Cooking Seafood with 120 Classic Recip
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About this product
Product Information
The definitive guide to preparing fish and shellfish, from the nation's greatest seafood chef. Rick Stein's lifelong passion for cooking fish and shellfish has formed the foundation of his award-winning restaurants and taken him around the world, discovering innovative new recipes, exciting ingredients and the best preparation techniques. In this completely revised, updated and re-designed edition - including brand new recipes - of his classic Seafood, Rick offers comprehensive and inspirational how-to's for choosing, cooking and enjoying fish, shellfish and more. It includes a step-by-step guide to over 60 essential techniques to prepare all types of seafood- from poaching and salting fish to cleaning mussels and cooking lobster. Based on the methods taught at his Padstow seafood school, every step of Rick's advice is illustrated with full-colour photographs for perfect results. Over 120 recipes from across the world include light salads, delicious starters and spectacular main courses - from Monkfish Vindaloo and Rick's own version of Salt and Pepper Squid to deliciously simple classics like Grilled Sardines and Clams with Garlic and Nut Picada. Complete with tips on buying, storing and sourcing sustainable fish, Rick Stein's Fish and Shellfish is the essential companion for any fish-lover's kitchen.Product Identifiers
PublisherEbury Publishing
ISBN-139781849908450
eBay Product ID (ePID)209587860
Product Key Features
Book TitleFish & Shellfish
AuthorRick Stein
FormatHardcover
LanguageEnglish
TopicCooking by Ingredient
Publication Year2014
GenreCookbooks
Number of Pages352 Pages
Dimensions
Item Height250mm
Item Width195mm
Item Weight1325g
Additional Product Features
Title_AuthorRick Stein
Country/Region of ManufactureUnited Kingdom
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Ratings and reviews
Most relevant reviews
- 26 Feb, 2017
Rick Stein Swims With The Fishes Again
Excellent book and is a masterpiece of reference for those like myself that cant name ,catch or gut fish but loves to cook .....He is very readable and the book has me fascinated and staying up into the night planning what to cook from this amazing selection of recipes which are in the main very easy to understand ......The dishes left the page and I could almost taste the finished fishy results for each dish .....this is a must have book and really great and clear in how its writtenVerified purchase: YesCondition: New
- 22 Sep, 2023
A welcome addition to my book collection
Arrived in great condition and on time, As usual Rick Stein has some exceptional but fairly simple recipes, A welcome addition to my book collectionVerified purchase: YesCondition: Pre-owned
- 12 Oct, 2018
Great book, easy to use.
Great book, easy to follow instructions and lots of pics so you know what you are aiming for!Verified purchase: YesCondition: New
- 28 Jul, 2020
Great recipes
If you like Rick Stein, you will love this book.Verified purchase: YesCondition: New
- 16 Jul, 2019
Just what I wanted
A lovely book full of interesting recipes i will certainly try the shellfish recipes. Thanks GrahVerified purchase: YesCondition: Pre-owned
- 11 Apr, 2019
Fish
Great detail on how to prepare fish.Verified purchase: YesCondition: New
- 04 Jun, 2024
Perfect thank you 👍
Perfect thank you 👍Verified purchase: YesCondition: Pre-owned
