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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish by Diana Henry (Hardcover, 2012)

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Product Information

Jams and jellies, chutneys and pickles, smoked and potted meats and cured fish, cordials and alcohols, vegetables in oil, mustards and vinegars - here are recipes to fill the larder with the most delicious conserves of all kinds. Award-winning food writer Diana Henry has sourced preserves from many different cuisines, from familiar fruit jams to more unusual recipes such as Georgian plum sauce, rhubarb schnapps and Middle Eastern pickled turnips. There is expert advice and instruction on techniques where necessary - from successful smoking (without expensive equipment) to foolproof jellies. As always Diana's irresistible narrative style makes you feel she is in the kitchen with you, guiding you gently through the recipes and providing fascinating background that ranges from the traditions of wild mushroom picking in Italy, Scandinavia and Russia to Simone de Beauvoir (who compared making jam to capturing time). Preserving makes the most of seasonal ingredients and intensifies flavours wonderfully. It's also a delicious way of making everyday food special and giving friends and family something beautifully home-made. From elderflower in spring and summer tomatoes, to autumn berries and winter vodkas, the recipes in this book will provide you with season after season of wonderful preserves.

Product Identifiers

PublisherOctopus
ISBN-139781845335649
eBay Product ID (ePID)21046601831

Product Key Features

Book TitleSalt Sugar Smoke: How to Preserve Fruit, Vegetables, Meat and Fish
AuthorDiana Henry
FormatHardcover
LanguageEnglish
TopicPreserving
Publication Year2012
Number of Pages272 Pages

Dimensions

Item Height189mm
Item Width264mm
Item Weight994g

Additional Product Features

Title_AuthorDiana Henry
Country/Region of ManufactureUnited Kingdom

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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish-Diana Henry
item 1 Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish-Diana Henry
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Salt Sugar Smoke: How to Preserve Fruit, Vegetables, Me - HardBack NEW Henry, Di
item 2 Salt Sugar Smoke: How to Preserve Fruit, Vegetables, Me - HardBack NEW Henry, Di
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Salt Sugar Smoke : How to Preserve Fruit, Vegetables, Meat and Fish, Hardcove...
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Salt Sugar Smoke - 9781845335649
item 5 Salt Sugar Smoke - 9781845335649
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Salt Sugar Smoke by Diana Henry | Hardcover | 2012
item 6 Salt Sugar Smoke by Diana Henry | Hardcover | 2012
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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish
item 7 Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish
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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish (Diana Henry
item 8 Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish (Diana Henry
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item 9 SALT SUGAR SMOKE (Hardback) (9781845335649)
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Salt Sugar Smoke How to preserve fruit vegetables meat and fish Diana Henry
item 10 Salt Sugar Smoke How to preserve fruit vegetables meat and fish Diana Henry
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Salt Sugar Smoke: How to Preserve Fruit, Vegetables, Meat and Fish (Diana Henry)
item 11 Salt Sugar Smoke: How to Preserve Fruit, Vegetables, Meat and Fish (Diana Henry)
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Diana Henry Salt Sugar Smoke (Hardback)
item 12 Diana Henry Salt Sugar Smoke (Hardback)
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5.0
3 product ratings
  • 3 users rated this 5 out of 5 stars
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  • by long_36558
    14 Jul, 2021

    Excellent book

    Diana Henry really knows her stuff. Excellent book if you like, or would like an introduction to preserving. Delicious liqueurs, jams, chutneys and much more.

    Verified purchase: YesCondition: Pre-owned

  • by proceed10
    28 May, 2025

    Good cookery tips

    Great and unusual recipes.

    Verified purchase: YesCondition: Pre-owned

  • by czech.out
    12 Jun, 2024

    All good, thank you

    All good, thank you

    Verified purchase: YesCondition: Pre-owned

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