Picture 1 of 2
Picture 1 of 2
Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality by Megh R. Goyal, Subrota Hati (Paperback, 2021)
loveourprices2 (117258)
96.4% positive Feedback
Price:
£72.39
Free postage
Returns:
60 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
While also addressing the need for more effective processing technologies for increased safety and quantity, the dairy industry needs to address the growing customer demand for new and innovative dairy foods with enhanced nutritional value. This volume looks at new research, technology, and applications in the engineering of milk products, specifically covering functional bioactivities to add value while increasing the quality and safety of milk and fermented milk products. Chapters in the book look at the functional properties of milk proteins and cheese, functional fermented milk-based beverages, biofunctional yoghurt, antibiotic resistant pathogens, and other probiotics in dairy food products.
- Buy it nowEngineering Practices for Milk Products: Dairyceuticals, Novel Technologies,
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
About this product
Product Information
While also addressing the need for more effective processing technologies for increased safety and quantity, the dairy industry needs to address the growing customer demand for new and innovative dairy foods with enhanced nutritional value. This volume looks at new research, technology, and applications in the engineering of milk products, specifically covering functional bioactivities to add value while increasing the quality and safety of milk and fermented milk products. Chapters in the book look at the functional properties of milk proteins and cheese, functional fermented milk-based beverages, biofunctional yoghurt, antibiotic resistant pathogens, and other probiotics in dairy food products.Product Identifiers
PublisherApple Academic Press Inc.
ISBN-139781774634769
eBay Product ID (ePID)21049046069
Product Key Features
Number of Pages380 Pages
Publication NameEngineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality
LanguageEnglish
SubjectEngineering & Technology
Publication Year2021
TypeTextbook
AuthorMegh R. Goyal, Subrota Hati
FormatPaperback
Dimensions
Item Height234 mm
Item Weight771 g
Item Width156 mm
Additional Product Features
EditorMegh R. Goyal, Subrota Hati
Country/Region of ManufactureCanada
All listings for this product
Be the first to write a review
