Product Information
General information on the Mediterranean diet, traditional Greek food, the elements of Greek food and many recipes - mainly from Daphne who is at Hotel Votsala on Lesbos - under the headings methezes, vegetable dishes, meat, fish and seafood as well as sweets and desserts. The book contains over 400 colour photos and those illustrating the recipes are not 'arty' food pictures but rather 'working' photos showing the food being prepared during cooking classes. As the hotel is on Lesvos there is an Appendix with a short description of this island. Another Appendix includes some favourite recipes of the main author that were not part of Daphne's cooking classes.Product Identifiers
PublisherArchimedia Press The Limited
ISBN-139781916242524
eBay Product ID (ePID)21049068858
Product Key Features
Book TitleCooking Greek with Daphne
AuthorAllan Konya, Daphne Vloumidi
FormatPaperback
LanguageEnglish
TopicCooking by Ingredient, Soups, Food
Publication Year2021
Dimensions
Item Height254mm
Item Width203mm
Additional Product Features
Title_AuthorAllan Konya, Daphne Vloumidi