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How Baking Works: ...And what to do if it doesn't by James Morton (English) Hard - Picture 1 of 1

How Baking Works: ...And what to do if it doesn't by James Morton (Hardcover, 2015)

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Reader review'Utterly brilliant' -- Reader review I want to show you how baking works. He published his first book, Brilliant Bread, in 2013 which won the Guild of Food Writer's Award for Best Cookery Book the following year.