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Cajun Cooking : Discover the Richly-Spiced World of Traditional Cajun and Creole Cooking by Valerie Ferguson (2016, Hardcover)
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You can bring the authentic taste of Cajun and Creole cuisine into your kitchen with this collection of 30 recipes. It features classic dishes, such as Creole Onion Soup, Louisiana Seafood Gumbo, Crab Bayou, Roast Pork with Cajun Stuffing, and French Quarter Beignets.
- Buy it nowValerie Ferguson Cajun Cooking (Hardback)
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About this product
Product Identifiers
PublisherAnness Publishing
ISBN-100754830845
ISBN-139780754830849
eBay Product ID (ePID)213423603
Product Key Features
Book TitleCajun Cooking : Discover the Richly-Spiced World of Traditional Cajun and Creole Cooking
Number of Pages64 Pages
LanguageEnglish
TopicRegional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publication Year2016
IllustratorYes
GenreCooking
AuthorValerie Ferguson
FormatHardcover
Dimensions
Item Height0.4 in
Item Weight8 oz.
Item Length8.1 in
Item Width5.8 in
Additional Product Features
Intended AudienceTrade
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