Tastings, the Best from Ketchup to Caviar : 31 Pantry Basics and How They Rate with the Experts by Jennifer H. Lang (1986, Hardcover)

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About this product

Product Identifiers

PublisherCrown Publishing Group, T.H.E.
ISBN-100517564971
ISBN-139780517564974
eBay Product ID (ePID)2147808

Product Key Features

Book TitleTastings, the Best from Ketchup to Caviar : 31 Pantry Basics and How They Rate with the Experts
Publication Year1986
TopicGeneral
LanguageEnglish
GenreNon-Classifiable, Cooking
AuthorJennifer H. Lang
FormatHardcover

Dimensions

Item Weight26.1 Oz

Additional Product Features

Intended AudienceTrade
LCCN86-019632
Dewey Edition19
Dewey Decimal641.3
LC Classification NumberTX546.L36 1986

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