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Tastings, the Best from Ketchup to Caviar : 31 Pantry Basics and How They Rate with the Experts by Jennifer H. Lang (1986, Hardcover)
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"Tastings, the Best from Ketchup to Caviar" by Jennifer H. Lang is a hardcover book published in 1986 by Crown Publishing Group. With a focus on cooking and non-classifiable genres, this book provides readers with a comprehensive guide to enhancing their culinary experiences.
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About this product
Product Identifiers
PublisherCrown Publishing Group, T.H.E.
ISBN-100517564971
ISBN-139780517564974
eBay Product ID (ePID)2147808
Product Key Features
Book TitleTastings, the Best from Ketchup to Caviar : 31 Pantry Basics and How They Rate with the Experts
Publication Year1986
TopicGeneral
LanguageEnglish
GenreNon-Classifiable, Cooking
AuthorJennifer H. Lang
FormatHardcover
Dimensions
Item Weight26.1 Oz
Additional Product Features
Intended AudienceTrade
LCCN86-019632
Dewey Edition19
Dewey Decimal641.3
LC Classification NumberTX546.L36 1986
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