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About this product
Product Information
J. Kenji Lopez-Alt shows that cooks don't need a state-of-the-art kitchen to cook perfect meals. In a book centred on much-loved dishes, Kenji explores the science behind searing, baking, blanching and roasting. In hundreds of easy-to-make recipes with over 1,000 full-colour images illustrating step-by-step instructions, readers will find out how to make perfect roast turkey with crackling skin, how to make extra fluffy or creamy scrambled eggs and much more. Combining the unrelenting curiosity of a cheerful science geek with the expert knowledge of a practised chef, The Food Lab gives readers practical tools and new approaches to apply when they next step into the kitchen.Product Identifiers
PublisherWw Norton & Co
ISBN-139780393081084
eBay Product ID (ePID)215606656
Product Key Features
Book TitleThe Food Lab: Better Home Cooking Through Science
AuthorJ. Kenji Lopez-Alt
FormatHardcover
LanguageEnglish
Publication Year2015
GenreCookbooks
Number of Pages960 Pages
Dimensions
Item Height277mm
Item Width224mm
Item Weight2934g
Additional Product Features
Title_AuthorJ. Kenji Lopez-Alt
Country/Region of ManufactureUnited States
Ratings and reviews
Most relevant reviews
- 10 Oct, 2018
Our cooking bible
Never has cooking and science been so interesting. The author busts many of the myths around cooking techniques. Everything we have tried has been a success so far.Verified purchase: YesCondition: New
- 12 Jun, 2019
Food lab is great!
The Food Lab is great for home cooks to better understand the complex chemical changes occurring in the cooking process, in a conversational and easy to understand way. It will help anyone become a better cook if they want to be.Verified purchase: YesCondition: New
- 19 Oct, 2017
A must on the cooking shelf
I should have bought it earlier, far earlier! A real mine of information with explanations of the why's and how's. I'll sure learn even more things, though I am rather an experienced home little chef, thanks to this book. Fast-food and junk-food lovers, move along! :-)Verified purchase: YesCondition: New
- 28 Dec, 2017
Bought this at Xmas
This is a great guide to everything cooking. Learn to cook or improve upon what you already know and do!Verified purchase: YesCondition: New
- 25 Oct, 2021
the food lab
Great book with great cooking adviceVerified purchase: YesCondition: New
- 19 Dec, 2019
Wonderful to learn more.
GreatVerified purchase: YesCondition: New
