This book is full of recipes and tips for navigating the way through being gluten free. Each recipe clearly states what items are required and gives clear guides for making the ones that you choose, which is so helpful. A great mix of recipes to suit all tastes. I love this book and highly recommend it.
Verified purchase: Yes | Condition: Pre-owned
Great recipes and information if you have dietary restrictions. So easy recipes to follow and great tasting food. Becky makes you feel like your not missing out on all the things you loved to eat before your diagnosis. Would highly recommend
Verified purchase: Yes | Condition: New
Lovely book only had a week but have tried the Lemon Drizzle cake really nice. The pictures are so clear make you want to try them. The instructions are easy to follow the only down side at the moment is where to buy psyllium husk powder so I can try the bread recipe.
Verified purchase: Yes | Condition: New
So wonderful to have a book of recipes that work, taste amazing and easy to follow!
Verified purchase: Yes | Condition: New
I absolutely love this book! Foods I've been missing because of the gluten content, easy follow recipes with ingredients you can get from the supermarket. Also caters for people with a lactose intolerance.
Verified purchase: Yes | Condition: Pre-owned
Excellent illustrated book, easy to follow and Very informative.
Verified purchase: Yes | Condition: New
Recently diagnosed coeliac this really helps with all the basics.
Verified purchase: Yes | Condition: New
Seems a great book, not really had a chance to review in full yet as have been unwell. However, I had the book recommended to me by someone cooking gluten free.
Verified purchase: Yes | Condition: New
My wife is gluten intolerant and the recipes in this book have given her a new love of baking and cooking again! It’s so good I even bought one for my mum !
Verified purchase: Yes | Condition: New
This is an amazing book easy to use and most of the recipes have been amazing
Verified purchase: Yes | Condition: Pre-owned
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