Delicious Gluten Free Meals : 100 Easy Everyday Recipes for Lunch and Dinner by Sarah Howells (2024, Hardcover)
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The food looks absolutely GLORIOUS and the book is so informative - I have learnt SO much about food and gluten-free cooking... I want to shove the sticky toffee pudding in my face! -- Jane Dunn, Jane's Patisserie Sarah is a true champion of the gluten-free world, and this book is full of vibrant tasty recipes that will enliven your week. For those who are new to gluten-free cooking Sarah guides you from the basics to dinner party worthy spreads. Sarah's energy shines through in this book, and I for one will be stocking up on psyllium husk and gluten-free flour, and inviting all my gluten-free friends round for a feast. -- David Atherton This is a fantastic resource for people who must endure the challenges of avoiding gluten for life.