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Gjelina: California Cooking from Venice Beach by Travis Lett (Hardcover, 2015)
BOOKS etc. (524222)
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This is the cookbook for the way we want to cook and eat now. Gjelina California Cooking from Venice Beach. ISBN-13: 9781452128092, 978-1452128092. Format: Hardback.
- Buy it nowGjelina - 9781452128092
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About this product
Product Information
Fans of great L.A.-healthy-ingredient-based cooking, of eclectic-delicious cooking; patrons and followers of Gjelina, GTA, and Gjusta; the young, shoppy consumers of 'it' objects; and foodies/collectors who love popular of-the-place, of-themoment cookbooks. And people who love Venice Beach as a frame of mind. From the LA Times: 'In some ways, Gjelina is an unlikely success story. The restaurant opened with no publicity, no sign, no valet. Lett, who says he's 'not even a highly trained chef, just a resourceful guy,' had literally bumped into the job, after meeting the owner on the street. And despite his penchant for conversation and his model good looks, he has shied away from media and refused television appearances, at a time when it's the norm for self-promoting young chefs to jump at the chance to star on reality TV. On any given Saturday, from morning to night, 1,000 people will have filled the 100-seat restaurant. 'That's 10 turns with a small margin for error,' Lett says. Even through the worst of the recession, each month has been busier than the last. And on a Monday at 10 p.m., you will still have to wait 45 minutes if you show up without a reservation.' From Bon Appetit: 'Gjelina is the benchmark for a new kind of neighborhood restaurant. The dim room filled with wooden tables and bare old-school lightbulbs is sexy; the Venice location (on chic and cheerful Abbot Kinney) is sexy; and everyone from the servers to the diners is... sexy. In spite of it all, the food remains stellar at brunch, lunch, and dinner.'Product Identifiers
PublisherChronicle Books
ISBN-139781452128092
eBay Product ID (ePID)221270986
Product Key Features
Book TitleGjelina: California Cooking from Venice Beach
AuthorTravis Lett
FormatHardcover
LanguageEnglish
Publication Year2015
GenreCookbooks
Number of Pages288 Pages
Dimensions
Item Height281mm
Item Width194mm
Item Weight1340g
Additional Product Features
Title_AuthorTravis Lett
Country/Region of ManufactureUnited States
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Ratings and reviews
Most relevant reviews
- 07 Oct, 2020
Nice recipes from Venice beach restaurant
Good selection of recipes for staple sauces and pickles that complement the main recipe section. Some translation from American to English is required with regards to the ingredients, but this makes it even more interesting! 😉 Enjoy!Verified purchase: YesCondition: Pre-owned
