Hyperspectral Imaging for Food Quality Analysis and Control by Da-Wen Sun (2016, Trade Paperback)

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Based on the integration of computer vision and spectrscopy techniques, hyperspectral imaging is a novel technology for obtaining both spatial and spectral information on a product. Paperback / softback, published 19 August 2016.

About this product

Product Identifiers

PublisherElsevier Science & Technology
ISBN-100128102233
ISBN-139780128102237
eBay Product ID (ePID)223094448

Product Key Features

LanguageEnglish
Publication NameHyperspectral Imaging for Food Quality Analysis and Control
Publication Year2016
SubjectFood Science, Image Processing, Remote Sensing & Geographic Information Systems, Sensors, Machinery
TypeTextbook
Subject AreaComputers, Technology & Engineering
AuthorDa-Wen Sun
FormatTrade Paperback

Dimensions

Item Length9.2 in
Item Width7.5 in

Additional Product Features

Intended AudienceScholarly & Professional

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