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Milwaukee Frozen Custard by Kathleen McCann, Robert Tanzilo and Bobby Tanzillo (2016, Trade Paperback)

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Frozen custard is more than a dessert in Milwaukee. It's a culture, a lifestyle and a passion. From the stand that inspired television's Happy Days to the big three--Gilles, Leon's and Kopp's--take a tour through the history of this guilty pleasure. Learn about its humble origins as an unexpected rival to ice cream and its phenomenal success as a concession at the Chicago World's Fair in 1933 that made the snack famous. Find the stories behind your favorite flavor at local festivals and homegrown neighborhood stands. Milwaukee authors and editors Kathleen McCann and Robert Tanzilo launch a celebration of custard lore, featuring a stand guide and much more. Dig into what makes Milwaukee the Frozen Custard Capital of the World.

About this product

Product Identifiers

PublisherArcadia Publishing

ISBN-101467118613

ISBN-139781467118613

eBay Product ID (ePID)225806555

Product Key Features

Book TitleMilwaukee Frozen Custard

Number of Pages192 Pages

LanguageEnglish

Publication Year2016

TopicFood, Lodging & Transportation / Restaurants, United States / State & Local / Midwest (Ia, Il, in, Ks, Mi, Mn, Mo, Nd, Ne, Oh, Sd, Wi), United States / Midwest / East North Central (Il, in, Mi, Oh, Wi), History

IllustratorYes

GenreTravel, Cooking, History

AuthorKathleen Mccann, Robert Tanzilo, Bobby Tanzillo

Book SeriesAmerican Palate Ser.

FormatTrade Paperback