Picture 1 of 1
Stock photo
Picture 1 of 1
Stock photo
Preserves and Pickles : 100 Traditional and Creative Recipe for Jams, Jellies, Pickles and Preserves by Gloria Nicol (2021, Hardcover)
Orion Tech LLC (205737)
99.1% positive Feedback
Price:
US $12.15
Approximately£8.95
+ $13.89 postage
Returns:
30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
Preserves & Pickles: 100 traditional and creative recipe for jams, jellies, pickles and preserves. Author: Nicol, Gloria. Condition: New. Qty Available: 1.
- Buy it nowPreserves & Pickles: 100 traditional and crea- 1800650302, Nicol, hardcover, new
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
About this product
Product Identifiers
PublisherRyland Peters & Small
ISBN-101800650302
ISBN-139781800650305
eBay Product ID (ePID)2321446258
Product Key Features
Book TitlePreserves and Pickles : 100 Traditional and Creative Recipe for Jams, Jellies, Pickles and Preserves
Number of Pages144 Pages
LanguageEnglish
Publication Year2021
TopicMethods / Quick & Easy, General, Methods / Canning & Preserving
IllustratorYes
GenreCooking, House & Home
AuthorGloria Nicol
FormatHardcover
Dimensions
Item Height0.9 in
Item Weight24.1 Oz
Item Length9.2 in
Item Width7.5 in
Additional Product Features
Intended AudienceTrade
Dewey Edition23
Dewey Decimal641.852
SynopsisDelicious and original recipes for 100 different pickles and preserves, from fruit-filled jams, jellies and marmalades, to tasty curds, cordials, and chutneys. There's something about homemade produce that always tastes so much superior than anything store bought. Making jams, jellies, preserves, and pickles at home has never been so popular, and is the perfect way to use up surplus seasonal fruits or vegetables; by turning them into something tasty and longer-lasting. Flavors and combinations are vast and range from the traditional tried-and-tested recipes such as orange marmalade and redcurrant jelly, to the more adventurous and exotic like the butternut and ginger curd or the pear and chocolate jam. Full of lip-smacking recipes, including ways to create sippable cordials, pickle vegetables, store fruit in syrup, the secrets to great flavours, simply made, are unlocked in this delightful book., Delicious and original recipes for 100 different pickles and preserves, from fruit-filled jams, jellies and marmalades, to tasty curds, cordials and chutneys.
LC Classification NumberTX612.J3
All listings for this product
Be the first to write a review
