Product Information
Organised by colour, On the Pulse offers a vibrant selection of classic and contemporary dishes using everything from chickpeas, puy lentils and peas to more unusual pulses such as adzuki, soya and edamame beans. Georgina shows you how to embrace these often overlooked rich and nutrient dense legumes, guiding you through the varieties, their health benefits, and how best to use them so that you can cook with confidence. With recipes such as Green Falafel with Harissa Yogurt, Vietnamese Meatballs with Edamame Beans, Broad Bean Pappardelle with Pancetta, and Chocolate, Bean and Almond Cake, this is an inspirational collection that cannot fail to get you excited about cooking with pulses.Product Identifiers
PublisherOctopus
ISBN-139780857833624
eBay Product ID (ePID)233311937
Product Key Features
Publication Year2017
TopicCooking, Cooking by Ingredient
Book TitleOn the Pulse
Number of Pages176 Pages
LanguageEnglish
AuthorGeorgina Fuggle
Dimensions
Item Height242 mm
Item Weight630 g
Additional Product Features
Country/Region of ManufactureUnited Kingdom
Title_AuthorGeorgina Fuggle