A must-have American recipe book for cakes and sweeties!
If you love baking, this is a must-have for your cookery book shelf. Stella Parks' recipes are easy to follow and the results are delicious. As it's an American recipe book, you are introduced to cakes, sweets and biscuits recipes that you might not otherwise try. The added bonus for me, at any rate, is that each recipe and section offers insights into the history of the recipe. Just what you want when you're looking for inspiration or just want to learn something new.