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Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa (Paperback, 2017)
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- Buy it nowSourdough Cookbook Paperback
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About this product
Product Information
Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent's schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of loaves that suit their every need. Sample specialty recipes include Bacon, Shallot & Black Pepper Bread, Blistered Asiago Bread, Cranberry Apple Cider Bread, Overnight Cinnamon Rolls, Share n' Tear Garlic Rolls and Fool-Proof Focaccia with Rosemary. With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion-often enough for people who are sensitive to gluten-and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 photos.Product Identifiers
PublisherPage Street Publishing Co.
ISBN-139781624144295
eBay Product ID (ePID)239881932
Product Key Features
Book TitleArtisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
AuthorEmilie Raffa
FormatPaperback
LanguageEnglish
TopicBaking
Publication Year2017
Dimensions
Item Height229mm
Item Width203mm
Additional Product Features
Title_AuthorEmilie Raffa
Country/Region of ManufactureUnited States
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Ratings and reviews
Most relevant reviews
- 13 Sep, 2024
Buy this!
I’m a novice sourdough maker and first found the author by chance. There is enough detail and explanation in her book without making the ‘art’ feel complicated. I’ve tried several of the recipes and have had good reviews from my family!Verified purchase: YesCondition: New
- 01 Apr, 2022
Sour dough making
I made my first sour dough about 2 months ago and it’s still going strong I never buy bread now … Thank you amazing bookVerified purchase: YesCondition: New
- 03 Jun, 2024
The book was a gift for my son in law. He loves it. Thank you.
The book was a gift for my son in law. He loves it. Thank you.Verified purchase: YesCondition: New
- 14 Apr, 2024
Great sourdough book
A great book with easy to follow instructions.Verified purchase: YesCondition: New
- 24 Jun, 2020
Not what it said on the advert.
In the advert it did not state it was a pdf.Verified purchase: YesCondition: New
