Product Information
Cited Celebrity Masterchef, GBBO winners and by millions of ordinary cooks as the book that inspired them to cook, this is THE cookbook that should appear on a kitchen shelf in every home. With basics, such as white sauce, gravy and Victoria sponge, as well as indispensable recipes including sausage rolls, Chelsea buns and even new classics, like pesto and paella, you'll wonder how you survived without it! Even if you have the original, treat yourself (and your friends) to a new copy of this very special anniversary edition. Divided into 17 chapters from nibbles through to vegetarian meals, sauces, baking and even confectionery, it features over 950 recipes. There's a handy information section at the front, which gives tips on food storage, preparation and the best ways to cook different food types, such as rice, meat and veg. In this special 50th anniversary edition - with gorgeous gold-foiled cover - there are 50 new recipes to try along with the much-loved classics from previous editions. A must-buy book!Product Identifiers
PublisherEaglemoss, Pat Alburey, KATE Moseley, Kathryn Hawkins, Lucy Knox, Sara Lewis, Sue Mcmahon
ISBN-139781911388234
eBay Product ID (ePID)24046584540
Product Key Features
Book TitleDairy Book of Home Cookery 50th Anniversary Edition: With 900 of the original recipes plus 50 new classics, this is the iconic cookbook used and cherished by millions: 2018
Number of Pages320 Pages
LanguageEnglish
Publication Year2018
TopicCooking, Cooking by Ingredient
GenreCookbooks
AuthorSonia Allison
FormatHardcover
Dimensions
Item Height240 mm
Item Weight935 g
Additional Product Features
EditorEmily Davenport
Country/Region of ManufactureUnited Kingdom
Title_AuthorSonia Allison