Picture 1 of 1
Stock photo
Picture 1 of 1
Stock photo
Food Powders Properties and Characterization by Ertan Ermiş (2021, Trade Paperback)
BOOKS etc. (543330)
99.6% positive Feedback
Price:
£111.84
Free postage
Returns:
60 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
ISBN-13: 9783030489106, 978-3030489106. Food powders are an increasingly important aspect of processed food worldwide. Food Powders Properties and Characterization?is designed as an essential reference for individuals in the food industry and academia seeking a singular source that covers most of the basic aspects of food powders.
- Buy it nowFood Powders Properties and Characterization - 9783030489106
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
About this product
Product Identifiers
PublisherSpringer International Publishing A&G
ISBN-103030489108
ISBN-139783030489106
eBay Product ID (ePID)24050505663
Product Key Features
Book TitleFood Powders Properties and Characterization
Number of PagesVii, 202 Pages
LanguageEnglish
Publication Year2021
TopicFood Science, Chemistry / Organic
IllustratorYes
GenreTechnology & Engineering, Science
AuthorErtan Ermiş
Book SeriesFood Engineering Ser.
FormatTrade Paperback
Dimensions
Item Weight11.7 oz.
Item Length9.3 in
Item Width6.1 in
All listings for this product
Be the first to write a review
