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Mowgli Street Food: Stories and recipes from the Mowgli Street Food restaurants by Nisha Katona (Hardcover, 2018)

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From showstopping slaws to the ultimate Aloo Ghobi, Mother Butter Chicken to Calcutta Tangled Greens, each dish truly captures the smash-and-grab zing of Indian food. © PCS Books Ltd 2021. Discover how to recreate the iconic Angry Bird, the signature flavours of the House Lamb Curry, and of course, the secrets of the taste explosion that are Chat Bombs.