Juhu Beach Club Cookbook : Indian Spice, Oakland Soul by Preeti Mistry and Sarah Henry (2017, Hardcover)
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Estimated by Mon, 4 Aug - Mon, 18 AugEstimated delivery Mon, 4 Aug - Mon, 18 Aug
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Vibrant and unexpected, THE JUHU BEACH CLUB COOKBOOK brings the outsized opinions and culinary daring of Preeti Mistry, chef/owner of Oakland's Juhu Beach Club, to the page. Influenced by her background as a second-generation Indian -- born in London, raised across the US, now based in the Bay Area -- Preeti's irreverent style informs her personality and her food.