Product Information
The Nutrition Society Textbook Series Now available in a discounted bundle, buy together and save over 45%! Widely adopted in courses throughout the world, the prestigious Nutrition Society Textbook Series provides students with both specific scientific information and appropriate content. These ground-breaking titles: Provide students with the required scientific basics of nutrition in the context of a systems and health approach Enable teachers and students to explore the core principles of nutrition, to apply these throughout their training, and to foster critical thinking at all times Are fully peer reviewed, to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective. Series Editor Professor Susan Lanham-New, Head of the Department, Nutritional Sciences, University of Surrey, Guildford, UK. This set includes: Introduction to Human Nutrition, 3rd Edition (978-1-119-47697-9) Public Health Nutrition, 2nd Edition (978-1-118-66097-3) Nutrition Research Methodologies (978-1-118-55467-8) Clinical Nutrition, 2nd Edition (978-1-4051-6810-6) Sport and Exercise Nutrition (978-1-4443-3468-5) Nutrition and Metabolism, 2nd Edition (978-1-4051-6808-3)Product Identifiers
PublisherJohn Wiley & Sons AND Sons LTD
ISBN-139781119686989
eBay Product ID (ePID)27046563284
Product Key Features
LanguageEnglish
Publication NameNutrition Society Textbook Set
Publication Year2019
SubjectEngineering & Technology
TypeTextbook
AuthorNutrition Society
SeriesThe Nutrition Society Textbook
FormatPaperback
Dimensions
Item Height257 mm
Item Weight5404 g
Additional Product Features
Country/Region of ManufactureUnited States
Title_AuthorNutrition Society