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Handbook of Enology, 2 Volume Set by Denis Dubourdieu, Bernard B. Donèche, Aline A. Lonvaud, Yves Glories and Pascal Ribéreau-Gayon (2021, Hardcover)
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It aims to provide practitioners, winemakers, technicians and enology students with foundational knowledge and the most recent research results. As a result, the purpose of this publication is to guide readers in their thought processes with a view to preserving and optimizing the identity and taste of wine and its aging potential.
- Buy it nowHandbook of Enology, 2 Volume Set by Pascal Rib?reau-Gayon (English) Hardcover B
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About this product
Product Identifiers
PublisherWiley & Sons, Incorporated, John
ISBN-101119587662
ISBN-139781119587668
eBay Product ID (ePID)3049059833
Product Key Features
Number of Pages1216 Pages
LanguageEnglish
Publication NameHandbook of Enology, 2 Volume Set
SubjectFood Science, Chemistry / Industrial & Technical
Publication Year2021
TypeTextbook
AuthorDenis Dubourdieu, Bernard B. Donèche, Aline A. Lonvaud, Yves Glories, Pascal Ribéreau-Gayon
Subject AreaTechnology & Engineering, Science
FormatHardcover
Dimensions
Item Height1.4 in
Item Weight41.7 oz.
Item Length9.9 in
Item Width7.1 in
Additional Product Features
Edition Number3
Intended AudienceScholarly & Professional
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