Cooking with Chiles : Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World by Clifford Wright (2022, Hardcover)

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ISBN-13: 9780760375181, 978-0760375181. Each recipe is marked with an icon indicating the dishs heat level, so its easy to identify recipes that will be appropriate for any occasionfrom mild to fiery.

About this product

Product Identifiers

PublisherHarvard Common Press
ISBN-100760375186
ISBN-139780760375181
eBay Product ID (ePID)3083629188

Product Key Features

Book TitleCooking with Chiles : Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World
Number of Pages192 Pages
LanguageEnglish
Publication Year2022
TopicRegional & Ethnic / General, Specific Ingredients / Herbs, Spices, Condiments, General, Courses & Dishes / Sauces & Dressings
IllustratorYes
GenreCooking, House & Home
AuthorClifford Wright
FormatHardcover

Dimensions

Item Height0.6 in
Item Weight31.1 oz.
Item Length10.4 in
Item Width8.2 in

Additional Product Features

Intended AudienceTrade

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