More Long-Life Chinese Cooking from Madame Wong by S. T. Wong and Sylvia Schulman (1983, Hardcover)

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Condition:
Very Good
Author: Wong, S.T. Ting and Sylvia Schulman. Condition: VERY GOOD mildly edgeworn dj. Edition: 1st. Binding: Hardcover. ISBN: 0809257661.

About this product

Product Identifiers

PublisherMcGraw-Hill/Contemporary
ISBN-100809257661
ISBN-139780809257669
eBay Product ID (ePID)4488192

Product Key Features

Book TitleMore Long-Life Chinese Cooking from Madame Wong
Publication Year1983
TopicRegional & Ethnic / Chinese
Number of Pages320 Pages
LanguageEnglish
FeaturesReprint
IllustratorYes
GenreCooking
AuthorS. T. Wong, Sylvia Schulman
FormatHardcover

Additional Product Features

LCCN81-069612
Edition DescriptionReprint
SynopsisClassic Chinese recipes, including Pineapple & Ginger Duck, Pea Pods with Triple Mushrooms, & Jade Fried Rice. Appetizers, soups, chicken, duck, squab, beef, pork, lamb, fish, seafood, vegetables, bean curd, eggs, noodles, rice, sauces, dips, & tea, as well as dim sum.
LC Classification NumberTX724.5.C5W66 1982

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