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For beginners: Mozzarella, Ricotta, Mascarpone. By following the recipes and making 20 different cheeses you will really begin to understand the cheese making process. Each of the 20 different cheeses illustrates different techniques.
Great kit to spend your quarantine and enjoy the results
I made my first mozzarella using this kit.
It’s easy, you have only to buy a good milk and follow the recipe. The most important and a little hard phase is the shaping of the mozzarella, but following some videos you can make it quickly.
I can’t wait now to try the other 19 cheeses’ recipes on the book of Cheese Monkey in the kit.
If you want to see also a video of mine shaping mozzarella you can look for justcallme___jp on instagram.
JP