Pasta Sauces : An Illustrated Step-by-Step Guide to Perfect Sauces with Tomatoes by Cook's Illustrated Magazine Editors (1998, Hardcover)

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Product Description : Book by Magazine Editors of Cooks Illustrated Bishop Jack

About this product

Product Identifiers

PublisherAmerica's Test Kitchen
ISBN-10093618423X
ISBN-139780936184234
eBay Product ID (ePID)5082402483

Product Key Features

Number of PagesVii, 96 Pages
FormatHardcover
Book SeriesHow to Cook Master Ser.
LanguageEnglish
AuthorCook's Illustrated Magazine Editors
IllustratorYes
TopicGeneral, Specific Ingredients / Pasta
Book TitlePasta Sauces : an Illustrated Step-By-Step Guide to Perfect Sauces with Tomatoes
Publication Year1998
GenreCooking

Dimensions

Item Width5.2 in
Item Length7.3 in
Item Height0.5 in
Item Weight8 oz.

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