Tra Vigne Cookbook : Seasons in the California Wine Country by Michael Chiarello and Penelope Wisner (2008, Trade Paperback)

AlibrisBooks (455713)
98.5% positive Feedback
Price:
US $80.07
Approximately£59.09
+ $20.51 postage
Estimated delivery Mon, 23 Jun - Wed, 2 Jul
Returns:
30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
New
New Trade paperback

About this product

Product Identifiers

PublisherChronicle Books
ISBN-100811863794
ISBN-139780811863797
eBay Product ID (ePID)63827394

Product Key Features

Book TitleTra Vigne Cookbook : Seasons in the California Wine Country
Number of Pages216 Pages
LanguageEnglish
Publication Year2008
TopicBeverages / Alcoholic / Wine, Regional & Ethnic / American / California Style, Entertaining
IllustratorYes
GenreCooking
AuthorMichael Chiarello, Penelope Wisner
FormatTrade Paperback

Dimensions

Item Height0.9 in
Item Weight42.3 Oz
Item Length11 in
Item Width9.5 in

Additional Product Features

Intended AudienceTrade
TitleLeadingThe
Grade FromEighth Grade
Photographed byPetzke, Karl
Grade ToCollege Graduate Student
SynopsisChef Michael Chiarello of the Napa Valley's celebrated Tra Vigne Restaurant shares his recipes and reminiscences inspired by his years there and the good Italian cooking of his family. 100 color photos., This classic cookbook from Food Network star Michael Chiarello is at last available in paperback. It's vintage Chiarello: blending simple yet sophisticated recipes from Napa Valley's famed Tra Vigne restaurant with the grace of Wine Country living and the warmth of his Italian heritage. More than 80 rustic recipes are enhanced by personal stories, detailed descriptions of how to choose ingredients for seasonal perfection and deliciousness, and Chiarello's personal philosophy of life as it relates to cooking--and feeding--those you love.

All listings for this product

Buy it now
Any condition
New
Pre-owned
No ratings or reviews yet
Be the first to write a review