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Filipino Cookbook : 85 Homestyle Recipes to Delight Your Family and Friends by Miki Garcia (2010, Hardcover)

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THE FILIPINO COOKBOOK: 85 HOMESTYLE RECIPES TO DELIGHT YOUR FAMILY AND FRIENDS By Miki Garcia & Luca Invernizzi Tettoni - Hardcover **BRAND NEW**.

About this product

Product Identifiers

PublisherTuttle Publishing

ISBN-100804840881

ISBN-139780804840880

eBay Product ID (ePID)78029758

Product Key Features

Book TitleFilipino Cookbook : 85 Homestyle Recipes to Delight Your Family and Friends

Number of Pages112 Pages

LanguageEnglish

Publication Year2010

TopicRegional & Ethnic / Australian & Oceanian, Regional & Ethnic / Asian, Regional & Ethnic / Southeast Asian

IllustratorYes

GenreCooking

AuthorMiki Garcia

FormatHardcover

Dimensions

Item Height0.6 in

Item Weight27.2 Oz

Item Length10 in

Item Width8.5 in

Additional Product Features

Intended AudienceTrade

LCCN2009-033442

Reviews"'Fried rice is a staple in all Asian countries where rice is eaten daily', wrote Miki Garcia in The Filipino Cookbook . She noted that Filipino fried rice is garlicky, and is often accompanied by Filipino sausages ...Filipinos like their fried rice garnished with crispy fried garlic or chopped green onion." - The Jerusalem Post, "'Fried rice is a staple in all Asian countries where rice is eaten daily', wrote Miki Garcia in The Filipino Cookbook . She noted that Filipino fried rice is garlicky, and is often accompanied by Filipino sausages ...Filipinos like their fried rice garnished with crispy fried garlic or chopped green onion."- The Jerusalem Post, "'Fried rice is a staple in all Asian countries where rice is eaten daily', wrote Miki Garcia in The Filipino Cookbook . She noted that Filipino fried rice is garlicky, and is often accompanied by Filipino sausages ...Filipinos like their fried rice garnished with crispy fried garlic or chopped green onion." -- The Jerusalem Post, "A delightful collection of 80 tried and tested recipes,The Filipino Cookbookshowcases a full range of authentic Filipino dishes."-The Asian Journal, "A delightful collection of 80 tried and tested recipes, The Filipino Cookbook showcases a full range of authentic Filipino dishes."- The Asian Journal, "A delightful collection of 80 tried and tested recipes, The Filipino Cookbook showcases a full range of authentic Filipino dishes." - The Asian Journal, 'Fried rice is a staple in all Asian countries where rice is eaten daily', wrote Miki Garcia in The Filipino Cookbook . She noted that Filipino fried rice is garlicky, and is often accompanied by Filipino sausages ...Filipinos like their fried|9780804840880|, "A delightful collection of 80 tried and tested recipes, The Filipino Cookbook showcases a full range of authentic Filipino dishes." The Asian Journal, "A delightful collection of 80 tried and tested recipes, The Filipino Cookbook showcases a full range of authentic Filipino dishes." -- The Asian Journal

Dewey Edition22

TitleLeadingThe

Dewey Decimal641.59599

Synopsis85 tried and true recipes that relate the secrets and soul of the cultural mosaic that is the Philippines, Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has its own distinct food culture and the book relates the secrets o=and soul of dishes that create the cultural mosaic that is the Philippines. The Filipino Cookbook features easy, step-by-step instructions that Filipinos and non-Filipinos alike will enjoy. Learn to make the famous vegetable dishes of the Tagalog peninsula to the seafood and noodles of the Visayan Islands and the spicy and colorful curries of Mindanao. Learn to make a perfect Pinakbet (Sauteed Vegetables with Shrimp Paste) or a delicious Halo-Halo (Mixed Fruits Dessert). Regale your friends with a wonderfully easy Paella (Rice and Seafood Medley) and Morcon (Stuffed Beef Roll) or an amazing bowl of Pininyahang Manok (Chicken with Pineapple). Utilizing readily available ingredients, The Filipino Cookbook allows the home cook to create authentic Filipino food at home, whether you are one of the 4 million Filipino-Americans living in the United States or simply interested in trying something new. Authentic Filipino recipes include: Pan de Sal Bread Rolls Wonton Soup Crispy Lechon Pork Chicken Adobo Sweet and Sour Fish Mung Bean and Spinach Stew Noodles with Shrimp and Tofu Sweet Banana and Jackfruit Rolls Iced Tapioca Pearl and Jelly Drink

LC Classification NumberTX724.5.P5G37 2010