Little Candy Cookbook : Recipes for Spectacular Truffles, Brittles, Toffees, Chocolates and More by Carol Bloom (1995, Hardcover)
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Product Description : The Candy Cookbook: Recipes for Spectacular Truffles, Brittles, Toffees, Chocolates, and More," From the back cover: The Candy Cookbook features over 50 recipes for delicious, homemade truffles, caramels, toffees, fudges, brittles, and chocolates. From Ginger Chocolate Truffles to OrangeAlmond Clusters to Miniature peanut Butter Cups, youll delight in this tempting collection of mouthwatering treats for the candylover in everyone.