Jamie's Kitchen by Jamie Oliver (Hardcover, 2002)

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From the genre of cookbooks, food and drink, this book is written in English and has a publication year of 2002. This book is 288mm in height, 256mm in width, and weighs 1832g.

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Product Information

Jamie's Kitchen guides you through tried and tested methods for classic food that's full of flavour This is the ultimate guide for people who love great food and want to cook. It's packed with clear, no-nonsense advice and inspiration, as well as over 100 brand new recipes from the cookery course and the restaurant. Jamie's Kitchen walks you through techniques like poaching, braising and pot-roasting and gives you the skill you'll need to create beautiful, feel-good food. From delicate Citrus Seared Tuna with Crispy Noodles, Herbs and Chilli to succulent Barolo poached Fillet Steak with Celeriac Mash, there are dishes for every occasion. Jamie's approach is honest and easy - this is not a heavy duty 'cook like a professional' book, weighed down with facts, figures and techniques. Jamie guides you through different cooking methods - from poaching and boiling, to char-grilling and pot-roasting. Jamie Oliver encourages you to have confidence, a sense of independence, a laugh and - importantly - to be the boss in your own kitchen. 'Jamie should be given the Victoria Cross' The Times 'Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and lathers the whole lot with ladlefuls of encouragement' Daily Telegraph

Product Identifiers

PublisherPenguin Books LTD
ISBN-139780718145644
eBay Product ID (ePID)86647699

Product Key Features

Book TitleJamie's Kitchen
AuthorJamie Oliver
FormatHardcover
LanguageEnglish
TopicCooking with Gadgets, Cooking
Publication Year2002
GenreCookbooks, Food & Drink
Number of Pages336 Pages

Dimensions

Item Height288mm
Item Width256mm
Item Weight1832g

Additional Product Features

Title_AuthorJamie Oliver
Country/Region of ManufactureUnited Kingdom

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  • Just the job

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