At Your Service : A Hands-On Guide to the Professional Dining Room by Culinary Institute of America (CIA) Staff and John W. Fischer (2005, Trade Paperback)

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About this product

Product Identifiers

PublisherWiley & Sons, Incorporated, John
ISBN-100764557475
ISBN-139780764557477
eBay Product ID (ePID)86686438

Product Key Features

Edition2
Book TitleAt Your Service : a Hands-On Guide to the Professional Dining Room
Number of Pages224 Pages
LanguageEnglish
TopicDecorating, Methods / Professional
Publication Year2005
IllustratorYes
FeaturesRevised
GenreCooking, House & Home
AuthorCulinary Institute of America (Cia) Staff, John W. Fischer
FormatTrade Paperback

Dimensions

Item Height0.6 in
Item Weight15 oz
Item Length9 in
Item Width7 in

Additional Product Features

Intended AudienceTrade

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