"Healthy Eating for Diabetes" by Antony Worrall Thompson is a practical guide to managing diabetes through healthy eating. Published in 2009 by Octopus, this paperback book is written in English and contains 144 pages. The book focuses on popular medicine and low-carb cooking, providing useful tips and advice for those looking to make healthier dietary choices to help manage their diabetes. With a height of 219mm and a weight of 470g, this book is a valuable resource for anyone seeking to improve their health and well-being.
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The Guardian reported in August 2008 that diabetes indirectly kills one person in ten in England. It causes strokes, heart attack and kidney failure and, with 2.3 million people having diabetes, it is a frightening disease that should be given more attention. This important book has up-to-date information on how to cope with your diabetes and how to change your eating habits to keep you happy and healthy. Antony and Azmina have worked together to create 100 really delicious and healthy recipes, from breakfast ideas to nourishing main meals that can be eaten by the whole family.