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Jams, Chutneys, Preserves, Vinegars and Oils: Golden Rules and over 250 Gorgeous Recipes for Successful Preserving by Marguerite Patten (Hardcover, 1995)
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Jams, Chutneys, Preserves, Vinegars and Oils: Golden Rules and over 250 Gorgeous Recipes for Successful Preserving. Title: Jams, Chutneys, Preserves, Vinegars and Oils: Golden Rules and over 250 Gorgeous Recipes for Successful Preserving.
- Buy it nowJams, Chutneys, Preserves, Vinegars and Oils: Golden Rules and over 250 Gorgeous
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About this product
Product Information
A guide to preserving methods: bottling, pickling, jellies and flavoured oils. From basic techniques, including how to test for setting, to how to make jam in the microwave, this book provides a complete reference of the history, ingredients and methods to preserving fruit, herbs and vegetables.Product Identifiers
PublisherBloomsbury Publishing
ISBN-139780747523185
eBay Product ID (ePID)87481132
Product Key Features
Book TitleJams, Chutneys, Preserves, Vinegars and Oils: Golden Rules and over 250 Gorgeous Recipes for Successful Preserving
AuthorMarguerite Patten
FormatHardcover
LanguageEnglish
TopicPreserving
Publication Year1995
Number of Pages216 Pages
Dimensions
Item Height234mm
Item Width153mm
Item Weight535g
Additional Product Features
Title_AuthorMarguerite Patten
Country/Region of ManufactureUnited Kingdom
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Ratings and reviews
Most relevant reviews
- 25 Feb, 2022
Feed back
Excellent recipes to follow 👌 very informative a good book for the novice preserver or more advanced one . Would reccomendVerified purchase: YesCondition: Pre-owned
- 15 Jun, 2016
Marguerite Patten, Jams, chutneys, preserves.
What a brilliant book. I was so lucky to find it. The content is easy to understand and I have already made some rhubarb and ginger jam. Will encourage me to put things by for winter.Verified purchase: YesCondition: Pre-owned
